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Soil sampling for nitrogen levels is worth time, trouble

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High fertilizer prices mean decisions about pasture fertility need to be weighed carefully, balancing the cost with rewards. However, it may also be an opportunity to consider alternative fertility options like interseeding legumes.

Interseeding improves pasture production in two main ways, through fertility and quality. Most legume species; alfalfa, clover, birdsfoot trefoil, are high in protein and energy. By adding them to the grazing options for your animals on grass, the overall diet throughout the course of the year can be improved, impacting animal condition and productivity.

Additionally, legumes are well known for their ability to pull nitrogen from the air and fix it in a form useable by plants. In a grass/legume mixture, the legumes are not producing nitrogen for the whole pasture. What they are doing is making enough for themselves, enough so that the nitrogen demand for the pasture as a whole is greatly reduced.

Picking the right pasture is critical to successful legume establishment. Legumes need adequate levels of phosphorus and a pH of 6 or greater. Some species prefer pH closer to 7. With this in mind, taking the time to soil sample is worth the time and effort before spending more money and time on seed.

Additionally, maintaining legumes in a pasture may require a closer eye on soil nutrients as well as adjustments to current weed management strategies. Most legumes are herbicide sensitive, so pastures with heavy weed pressure that need treatment not good candidates.

While winter may not be the time of year we typically think of for planting seed, an open winter like this does provide some opportunity. Two methods that might be considered are feeding seed and frost seeding. Both can occur with frozen soils and have less topographical limitations than using a no till drill. Feeding seed is exactly what the name implies. Hard seed, typically clover, is mixed in with a supplement or mineral and fed to animals in the hope that some seed passes through the digestive system still viable and is able to germinate on the other side. Studies at North Carolina State University have shown that uncoated seed has a better chance at remaining viable than coated, especially when fed through loose mineral. Coated seed retained more moisture allowing the high salt environment to negatively affect the enclosed seedling. Coating also reduced viability once in the animal, although the exact reason for this interaction was hard to pin down.

One last thing to consider when feeding seed is seedling survival. Since seed is deposited in manure, you might think this would be the perfect place to start life. However, the same North Carolina study showed that the cow pie environment was often too dense and nutrient rich to maintain seedling survival beyond a few weeks, even if the seed germinated. Their study showed improvements of 40-60% when pastures were dragged and manure pats spread out.

Another method that might have higher success than feeding seed, is frost seeding. Frost seeding is a general broadcast of seed across the ground during the winter, allowing the natural freezing and thawing of the ground to in effect plant the seed for you. One draw-back to frost seeding is the need for a relatively snow-free landscape for the seed to get down to the soil surface and take advantage of the freezing and thawing action.

As things green up in the spring, heavily flash grazing to set back the established grass can reduce competition to the new seedlings and improve success. You’ll have to do a bit of scouting to make sure the timing is right. Wait until the grass is 3-4 inches above the seedlings, then graze it down to the seedlings height.

While winter may not seem like the time to put seed in the ground, alternative seeding methods like frost seeding and feeding seed may be exceptions to the rule. Both may be worth exploring as ways to improve pasture performance and reduce fertilizer costs while not having to worry about seeding during busier times this spring.

Ben Beckman is a beef systems Extension Educator serving the counties of Antelope, Cedar, Knox, Madison and Pierce. He is based out of the Cedar County Extension office in Hartington. You can reach him by phone: (402) 254-6821 or email: ben. beckman@unl.edu mailto:beckman@unl.edu