Area Senior Menus

ACTIVITIES:

Wednesday, May 8: Catholic Communal Services, Chair Exercises, Dominoes, Current events, Open Centers, Puzzle Time.

Thursday, May 9: Hair/Nail Salon, Current Events, Open Centers, Fair Projects.

Friday, May 10: Coffee & Chronicles, Spring Projects, Current Events, Movie & Popcorn.

Saturday, May 11: Catholic Mass DVD - Communion to Follow, Residents Choice.

Sunday, May 12: Ecumenical Church, Mother’s Day Tea in Dining Room, Residents Choice.

Monday, May 13: Dress for the Sock Hop, May I walk or Ride, Table Talk, Current Events, Radio Sock Hop, National Nursing Home Week.

Tuesday, May 14: Men’s Breakfast, May I walk or Ride, Crafts, Current Events, Cake Walk Name That Tune, Fair Projects, National Nursing Home Week.

COLERIDGE MEALS ON WHEELS

Wednesday, May 8: Beef Tips w/Gravy over Buttered Noodles, Cauliflower, Garlic Green Beans, Fruit Crumble, Bread/Butter, Milk.

Thursday, May 9: Glazed Ham w/Pineapple, Scalloped Potatoes, Broccoli, Cornbread w/Butter, Strawberries, Gooey Butter Bar, Milk.

Friday, May 10: Open Face Turkey Sandwich, Cheesy Mashed Potatoes, Buttered Carrots, Oranges, Glazed Lemon Cake, Milk.

Monday, May 13: Roasted Turkey, Mashed Potatoes/Gravy, Buttered Brussels Sprouts, Pears, Texas Sheet Cake, Bread/Butter, Milk.

Tuesday, May 14: Marinated Pork Loin, Sweet Potatoes w/Butter & Brown Sugar, Squash Medley, Garlic Bread Stick, Strawberries, Brownies, Milk.

HARTINGTON SENIOR CENTER MENU

Thursday, May 9: Fish, Baked Potato, Green Beans, Pears, Bun/ Butter, Milk.

Friday, May 10: Chicken, Au Gratin Potatoes, Brussels Sprouts, Rosy Apple Sauce, Bun/Butter, Milk.

Monday, May 13: Pork Chops, Garlic Potatoes, Carrots, Pineapple, Bun/Butter, Milk.

Tuesday, May 14: Turkey, Sweet Potatoes, Corn, Tropical Fruit, Bun/Butter, Milk.

Wednesday, May 15: Meatloaf, Diced Potatoes, Green Beans, Banana, Bun/Butter, Milk.