Area Senior Menus

ACTIVITIES:

Wednesday, March 20: Catholic Communal Services, Chair Exercises, Kings on a Corner, Current Events, Open Centers, Puzzle Time.

Thursday, March 21: Hair/ Nail Salon, Current Events, Open Centers, Easter Eggs.

Friday, March 22: Coffee & Chronicles, Easter Projects, Current Events, Movie and Popcorn .

Saturday, March 23: Catholic Mass DVD - Communion to Follow, Residents Choice.

Sunday, March 24: Ecumenical Church, Residents Choice.

Monday, March 25: Cognitive Activities/Counting Money & Telling Time, Food and Fun, Table Talk, Current Events, Catholic Mass, Card Club.

Tuesday, March 26: Crafts, Artistry, Current Events, Resident Council, Music w/Val & Julie- Birthday Party, Fair Projects.

COLERIDGE MEALS ON WHEELS

Wednesday, March 13: Herbed Pork Roast, Rice Pilaf, Steamed Broccoli, Sweet Potatoes, Peaches, Marbled Sour Cream Cake, Milk.

Thursday, March 14: Shepherd’s Pie, Buttered Corn, Strawberries, Angel Food Cake, Bread/ Butter, Milk.

Friday, March 15: Breaded Fish on Bun, Tartar Sauce, Fried Potatoes, Sauteed Cabbage, Apple Crisp, Milk.

Monday, March 18: Salisbury Steak, Mashed Potatoes/ Gravy, Brussels Sprouts, Peaches, Bread Pudding w/Vanilla Sauce, Bread/Butter, Milk.

Tuesday, March 19: Italian Marinated Pork Loin, Herbed Stuffing, California Blend Vegetables, Asparagus, Apricots, Brownie, Bread/Butter, Milk.

HARTINGTON SENIOR CENTER MENU

Thursday, March 14: Chicken, Au Gratin Potatoes, Brussels Sprouts, Rosy Applesauce, Pumpkin Dessert, Bun/ Butter, Milk.

Friday, March 15: Veggie Soup, Cheese Sandwich, Baked Apples, Lettuce Salad, Crackers, Corn Bread, Milk.

Monday, March 18: Turkey, Sweet Potatoes, Corn, Tropical Fruit, Bun/Butter, Milk.

Tuesday, March 19: Meatloaf, Diced Potatoes, Green Beans, Banana, Bun/Butter, Milk.

Wednesday, March 20: Ham & Bean Soup, Lettuce Salad, Fruit Cocktail, Bun/Butter, Milk.