Corn residue is one of the most cost-ef- ficient feed resources available for livestock owners to graze, oering valuable winter feed. Despite its wide use, there can still be hesitation by landowners to allow cattle on crop ground out of a fear they will hurt the subsequent yield. Research from the Univer - sity of Nebraska-Lincoln demonstrates that with correct stocking rates, residue grazing provides several soil and crop benefits and minimal downsides.
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